Fermented Winter Dishes – Part 2

lazanki pasta with sauerkrautIt looks like winter came back to Ireland, so I can continue with my listing of Fermented Food Winter Dishes. Yes, there are loads of them, and they are warming, comforting and delicious. Continue reading Fermented Winter Dishes – Part 2

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Fermented Winter Dishes

bigos Hunter's stewWhat we have at the moment in Ireland is the first breath of Spring, but in Poland the end of January is pretty much the middle of Winter. Nobody is fooled by a few warmer days because February and March are usually very cold months.     Continue reading Fermented Winter Dishes