Fermented Winter Dishes – Part 2

lazanki pasta with sauerkrautIt looks like winter came back to Ireland, so I can continue with my listing of Fermented Food Winter Dishes. Yes, there are loads of them, and they are warming, comforting and delicious. Continue reading Fermented Winter Dishes – Part 2

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How to Cook Żurek (Fermented Flour Soup).

Fermented Flour Soup There is no universal Żurek recipe. Each region has its own and still each family can make it in a different way.  Also, some people have a special recipe just for Easter. Continue reading How to Cook Żurek (Fermented Flour Soup).

Żurek – Fermented Rye Flour Soup.

Żurek-Sour Rye Flour SoupŻurek, also called Żur, is a traditional Slavic soup made of fermented rye flour.  There is a similar one called Barszcz Biały and it has never been fully clarified what makes it differ  from Żurek. Continue reading Żurek – Fermented Rye Flour Soup.